Back to: Mango Queen Store Operations SOP: Basic Crew Training
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I-record ang actual quantity ng supplies at ingredients sa inventory sheet na nasa tablet. Huwag manghula at huwag kopyahin lang ang previous entry.
- Open the correct inventory sheet on the tablet.
- Count or measure the actual item on hand.
- Enter the quantity in the correct row and date.
- Double-check that the unit is correct, such as pieces, packs, kilograms, or bottles.
- Save or submit the entry based on the current sheet process.
- Repeat the inventory check at the end of the shift.
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TANDAAN: Actual count ang ilalagay—not expected count and not yesterday’s count. |